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6 Beers in 10 Seconds
| The Other Extreme: Low-Alcohol Beers (New York Times) A small but growing number of brewers, beer experts and importers are turning toward well-made low-alcohol beers. |
| Roy Beers: Is it finally time to join forces with the ?good? off trade? (Publican) That?s not my perspective, although I can sympathise with many of the arguments, but the heart-felt message - to anyone who will listen - from an under-pressure Glasgow off trade licensee I met on the city?s south side the other week. |
| Elk Grove Brewery honored at State Fair (Elk Grove Citizen) Photo by Jamie Gonzales - Bill Wood, brewer at the Elk Grove Brewery, shows off his awards and his beers Friday, Aug. 22 at the California State Fair Brewfest. The Elk Grove Brewery won four awards, one per each beer entered. |
| Brewpubs, craft beers thriving around Chicago (Chicago Tribune) |
| Brewpubs, craft beers thriving around Chicago (Chicago Tribune) For beer lovers searching out the new, the bold, the different, the Chicago area boasts more than two dozen brewpubs. On tap? Handcrafted cold brews, often made in batches too small to bottle and too good to miss. The Almighty IPA, Gandy Dancer Honey Ale, Weizenheimer. They're being served in a funky atmosphere. And with increasingly better food. It's these handmade brews, in which flavor rules ... |
